Shrimp Cocktail

SPICY REMOULADE

$33

Diver Scallops*

LIME LEAVES

$32

Maine Lobster

TARRAGON, VADOUVAN AIOLI

MP

Littleneck Clams*

RED PEPPER CLAMATO

$23

East Coast Oysters*

RED WINE MIGNONETTE

$30

Caviar*

KALUGA OR GOLDEN OSETRA

2OZ

4OZ

MP

Shellfish*

A TOWER OF OUR FINEST

SMALL $135

LARGE $225

Tuna Tartare*

BIRD’S EYE CHILI

$29

Beef Carpaccio*

EGGPLANT, LABNEH, MINT

$34

Crispy Calamari ‘Basquaise’

HARISSA, ESPELETTE PEPPER

$27

Mushroom Millefeuille

BUTTERNUT SQUASH

$29

Crab Croquettes

BUTTERBALL POTATO, REMOULADE

$30

Giant Grilled Oysters ‘Bourguignon’

GARLIC, PARSLEY

$34

Lobster Ravioli

SAFFRON, FINES HERBES

$45

Blue Crab Gumbo

$29

Caviar Vichyssoise*

$85

DF Wedge

$26

Kale & Goat Cheese

$24

Crab Louie

$39

Scottish Salmon

CHERRY TOMATO HARISSA COCKTAIL

$42

Cajun Snapper

CHOW CHOW

$48

Dover Sole

DIRTY FRENCH MEUNIÈRE

MP

Duck À L’Orange

RAS EL HANOUT, PRESERVED ORANGE

$49

Côte De Porc

TASSO SPICES, APPLE BRANDY

$52

Chicken & Crêpes

FOR TWO

$78

SAUCES: AU POIVRE, BERNAISE, SAUCE VERT, CAJUN

Filet Mignon

8 OZ

$78

Ribeye

16 OZ

$125

New York Strip

14 OZ

$105

For Two

Porterhouse

40 OZ

$265

Wagyu Tomahawk

32 OZ

$315

PLEASE INQUIRE WITH YOUR CAPTAIN ABOUT OUR ADDITIONAL CUTS OF AMERICAN BEEF

Limited Availability

FOR ONE $90

FOR TWO $180

Pommes Purée

Brussels Sprouts

Dirty Rice

Sesame Spinach

Pommes Frites

Broccoli

Creamed Spinach

Carrots

Mushrooms