Dirty French
New York City
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Hours & Location
180 Ludlow St.,
New York, New York 10002
Breakfast
Everyday 7am - 11am
Dinner
Sunday - Monday
5pm - 10pm
Tuesday -Saturday
5pm - 11pm
About
Located in the Ludlow Hotel on Manhattan’s storied Lower East Side, Dirty French is an energetic bistro created by the acclaimed hospitality brand Major Food Group and its co-founders Jeff Zalaznick, Mario Carbone, and Rich Torrisi. The restaurant takes its culinary cues from the timeless dishes of the classic French tradition and enlivens them utilizing modern techniques and bold, thrilling flavors. Among many accolades, Dirty French holds a glowing two stars from the New York Times.
Dirty French also operates The Lobby Bar, which is a cocktail bar and lounge located inside The Ludlow hotel. The Lobby Bar serves signature cocktails from Major Food Group along with a select food menu. Please refer to the Menu page for more information. The Lobby Bar serves guests indoors and outdoors year-round in The Ludlow's garden courtyard, and is open from 12pm daily.
Menus
Food
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Granola Parfait
Greek Yogurt, Berries
$12
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Steel Cut Oatmeal
Rum Raisins, Mixed Berries
$11
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Avocado Tartine
Crushed Tomato, Mustard Oil
$17
-
Eggs Any Style
Two Eggs Any Style, Toast, Pommes Matin
$18
-
Omelette
Fromage Blanc, Ratatouille, Toast, Pommes Matin
$18
-
Bagel & Lox
Smoked Salmon, Chive Cream Cheese, Everything Bagel
$23
-
Buttermilk Pancakes
Preserved Lemon, Maple Syrup
$17
-
Duck Hash
Confit Leg, Sunnyside Eggs
$17
-
Ludlow Egg Sandwich
Bistro Ham, Cheddar, Dijonnaise, Croissant
Accompagnement
-
Avocado
$6
-
Two Eggs
$6
-
Pommes Matin
$7
-
Bacon
$12
-
House Lox
$24
-
Mixed Berries
$9
-
Sesame Toast
$5
-
English Muffin
$5
-
Gluten Free Toast
$6
-
Croissant
$6
-
Everything Bagel & Cream Cheese
$6
Drinks
-
Fresh Juice
$6
-
Drip Coffee
$5
-
Espresso
$5
-
Americano
$5
-
Macchiato
$5.50
-
Latte
$6
-
Cappuccino
$6
-
Hot Tea
$5
-
Iced Tea
$5.50
-
Mimosa
$15
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Bloody Mary
$15
Snacks
By the Piece-
Deviled Egg
$3
-
East Coast Oyster
$4
-
Shrimp Beignet
$5
-
Scallop Cru
$11
-
Bone Marrow Aigre Doux
$9
Hors D'Ouevre
-
Oysters Bourguignon
Grilled Oysters, Garlic, Parsley
$29
-
Tuna Tartare
Bird's Eye Chili, Crepe Indochine
-
Mushroom Millefeuille
Sweet Peas, Green Curry
$26
-
Lamb Carpaccio
Eggplant, Sheep's Yogurt, Pita
$24
-
Saucisson
Pork Sausage, Fava Beans, Green Garlic
$18
-
Foie Gras en Bric
Dates, Sesame, Burnt Lime
$20
-
Chilled Asparagus
Preserved Lemon, Fines Herbes, Sauce Gribiche
$17
Salades
-
Little Gem
Buttermilk, Radish
$16
-
Kale & Sunchoke
Goat Cheese, Pear
$19
-
Frisée aux Lardons
Chinese Chive, Chicken Liver, Poached Egg
$17
Plat Principal
-
Steamed Black Bass
White Wine, Nuoc Cham, Sauce Verde
$34
-
Cod Provençale
Artichoke, Tomato, Ras el Hanout
$32
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Roasted Salmon
Ratatouille & Homemade Harissa
$36
-
Mussels Etouffée
Crispy Rice, Crab, Green Tabasco Mignonette
$28
-
Chicken Persillade
Half Roast Chicken, Garlic Pan Sauce
$29
-
Côte de Porc
Tasso Spices, Basquaise Style
$35
-
Burger Maison
Pressed Brioche, Caramelized Onions, Raclette, Pommes Frites
$28
-
Steak Au Poivre
Green Peppercorn Sauce
NY Strip $62
Hanger Steak $36
Add Pommes Frites $9
For Two
-
Chicken & Crêpes
$72
-
Côte de Bœuf
MP
Accompagnement
12-
Green Salad
-
Pommes Frites
-
Pommes Purée
-
Pommes Louis
-
Haricots Asiatique
-
Steamed Spinach
-
Dirty Rice
Snacks
-
Deviled Egg
$3
-
East Coast Oysters
$4
-
Shrimp Beignet
$5
-
Scallop Cru
$11
-
Bone Marrow Aigre Doux
$9
Plat Principal
-
Avocado Tartine
Crushed Tomato, Mustard Oil
$17
-
Blackened Chicken Club
Bacon, Lettuce, Tomato
$24
-
Burger Maison
Brioche, Caramelized Onion, Raclette, Pommes Frites
$28
Accompagnement
12-
Green Salad
-
Pommes Frites
-
Haricots Asiatique
Hors d'Oeuvre
-
Flatbread
Fromage Blanc, Herbes de Provence
$9
-
Oysters Bourguignon
Grilled Oysters, Garlic, Parsley
$29
-
Tuna Tartare
Bird's Eye Chili, Crepe Indochine
$21
-
Lamb Carpaccio
Eggplant, Sheep's Yogurt, Pita
$24
-
Saucisson
Pork Sausage, Fava Beans, Green Garlic
$18
-
Foie Gras en Brik
Dates, Sesame, Burnt Lime
$20
Salade
-
Little Gem
Buttermilk, Radish
$16
-
Kale & Sunchoke
Goat Cheese, Pear
$19
-
Bibb Remoulade
Celery Root, Avocado, Pickled Green Tomato
$18
-
Add
Avocado $6
Blackened Shrimp $10
Chicken Paillard $12
Cocktails
18-
Dirty Peach
Bourbon, Pimento, Peche
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Petite Socco
Coconut Pisco, Cilantro, Pineapple
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Laboulaye
Mezcal, Sherry, Bell Pepper
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Belmondo
Tequila, Pear, Ginger
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Le Fizz
Vodka, Plum, Grapefruit
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Grand Prix
Whiskey, Vermouth, Coconut
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Ludlow Gimlet
Gin, Apricot, Cinnamon
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Pigalle
Bourbon, Chile, Bitters
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Lilikoi
Rum, Cognac, Passion Fruit
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Muddy Waters
Cumin Rye, Absinthe, Mole Bitters
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L'Échappée Belle
Tequila, Strawberry, Tangerine
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Frozen Aperol Spritz